Peter Lehmann Black Queen Sparkling Shiraz 2019
Australia, South AustraliaSingle Price:
£31.90
Mixed 6 Price:
£28.90
In Stock - 6 available
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Free Local & London Delivery on orders over £40
Free Click and Collect service
Free Gift Note service at checkout
Description
In a nutshell:
Rich, smooth, and just a touch eccentric, this is Aussie Sparkling Shiraz at its finest - bold and dark.
The lowdown:
Rich, red, and sparkling - this is as uniquely Australian as it gets. An unusual yet thoroughly satisfying mouthful, this is crafted with a gentle mousse that really lets those deep, fruity notes shine. You'll get a swirl of ripe plums, blackberries, and a whisper of dark chocolate, with just a hint of fennel to keep things interesting. It's like a slice of Christmas cake in a glass, but with enough character to be taken seriously. Aussie red sparklers might raise an eyebrow or two, but they've certainly added something distinctive to the wine world's offerings.
The Producer:
The name Peter Lehmann is practically synonymous with the Barossa Valley, but it all started with a sticky situation back in 1979. Faced with a glut of grapes and struggling growers, Peter famously offered a deal - "I'll take your grapes and turn them into wine," he said, "but I'll only be able to pay you once it sells." The grateful growers agreed, and many reckon that without this audacious arrangement, the Barossa might have lost a good deal of its precious old vines. Thanks to Peter's sheer determination and savvy, the winery quickly became a Barossa icon, producing wines that made waves both in Australia and abroad. Though Peter himself has since passed on and the company's changed hands, the legacy he built - of crafting some of South Australia's finest - remains untarnished and highly respected.
When to drink:
Best paired with rich dishes - think chocolatey puddings or a hearty roast. If you've the patience it'll only get better with a year or two in the rack.
Suitable for Vegans
Rich, smooth, and just a touch eccentric, this is Aussie Sparkling Shiraz at its finest - bold and dark.
The lowdown:
Rich, red, and sparkling - this is as uniquely Australian as it gets. An unusual yet thoroughly satisfying mouthful, this is crafted with a gentle mousse that really lets those deep, fruity notes shine. You'll get a swirl of ripe plums, blackberries, and a whisper of dark chocolate, with just a hint of fennel to keep things interesting. It's like a slice of Christmas cake in a glass, but with enough character to be taken seriously. Aussie red sparklers might raise an eyebrow or two, but they've certainly added something distinctive to the wine world's offerings.
The Producer:
The name Peter Lehmann is practically synonymous with the Barossa Valley, but it all started with a sticky situation back in 1979. Faced with a glut of grapes and struggling growers, Peter famously offered a deal - "I'll take your grapes and turn them into wine," he said, "but I'll only be able to pay you once it sells." The grateful growers agreed, and many reckon that without this audacious arrangement, the Barossa might have lost a good deal of its precious old vines. Thanks to Peter's sheer determination and savvy, the winery quickly became a Barossa icon, producing wines that made waves both in Australia and abroad. Though Peter himself has since passed on and the company's changed hands, the legacy he built - of crafting some of South Australia's finest - remains untarnished and highly respected.
When to drink:
Best paired with rich dishes - think chocolatey puddings or a hearty roast. If you've the patience it'll only get better with a year or two in the rack.
Suitable for Vegans
Details
Categories | Wine / Sparkling Wine / Sparkling Red |
Country | Australia |
Region | South Australia |
Grape Variety | Syrah/Shiraz |
Vintage | 2019 |
Volume | 75cl |
ABV | 14% |
Vegan/Vegetarian | Vegan |
SKU | LE1216SN |