Food & Wine Matching
This is a wine that really earns its place at the barbecue.
Producer Guide
Wildeberg Wonders: South African Stars in the Spotlight
For May’s food and wine pairing, we’ve gone for CVNE Monopole,
Zesty citrus, ripe orchard fruit, and crisp acidity
Seasonal Guide
Because “Oh, You Shouldn’t Have!” is Just Mum’s Way of Saying ‘Good Choice’
This rich, lightly spiced tagine is just the thing for March—warming but not heavy, and pa
False Bay: Affordable Wines with Real Soul
Creamy Chicken with Leeks and Dijon Mustard is a proper February comfort food
