Menetou-Salon 'Les Thureaux', Joseph Mellot 2023
France, Loire Valley
Single Price:
£19.50
Mixed 6 Price:
£17.50
In Stock - 7 available
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Free England and Wales mainland Delivery on orders over £100
Free Local on orders over £40
Free London Delivery on orders over £65
Free Click and Collect service
Free Gift Note service at checkout
Description
In a nutshell:
A bright, zippy white from the Upper Loire with a touch of Sancerre's crisp elegance - citrus-fresh, lightly herbaceous, and underpinned by that hallmark flinty minerality.
The lowdown:
Menetou-Salon is a bit of an insider's secret. Like its famous neighbours, Sancerre and Pouilly-Fumé, it's all about Sauvignon Blanc - with maybe a slightly softer, more fruit-forward style that's quite appealing. This one bursts with tropical and citrus aromas, while flavours of peach and watermelon add a juicy, rounded charm. There's a distinct mineral streak too, giving it that hallmark Loire freshness and balance. Altogether, it's a beautifully weighted, vibrant white that delivers everything good about Upper Loire Sauvignon - but at a more approachable price than the big names. An understated gem worth discovering.
The Producer:
A pillar of Sancerre winemaking, Joseph Mellot has an impressive 500-year history, with roots dating back to 1513. This family-run estate has been passed down through the generations and continues to thrive today. Much of its modern success is thanks to Alexandre Mellot, who championed the Loire's potential, expanding vineyards, modernising the winery, and building a strong export presence. Since 1987, Catherine Corbeau-Mellot has been at the helm, strengthening the estate's reputation with her expertise in sales and marketing. Today, Joseph Mellot remains a benchmark producer, known for wines that capture the elegance and character of their terroir.
When to drink:
Great with smoked salmon, grilled prawns, or a herby fishcake - the juicy, citrusy freshness cuts through beautifully. But honestly, it's equally enjoyable on its own.
Suitable for Vegans
A bright, zippy white from the Upper Loire with a touch of Sancerre's crisp elegance - citrus-fresh, lightly herbaceous, and underpinned by that hallmark flinty minerality.
The lowdown:
Menetou-Salon is a bit of an insider's secret. Like its famous neighbours, Sancerre and Pouilly-Fumé, it's all about Sauvignon Blanc - with maybe a slightly softer, more fruit-forward style that's quite appealing. This one bursts with tropical and citrus aromas, while flavours of peach and watermelon add a juicy, rounded charm. There's a distinct mineral streak too, giving it that hallmark Loire freshness and balance. Altogether, it's a beautifully weighted, vibrant white that delivers everything good about Upper Loire Sauvignon - but at a more approachable price than the big names. An understated gem worth discovering.
The Producer:
A pillar of Sancerre winemaking, Joseph Mellot has an impressive 500-year history, with roots dating back to 1513. This family-run estate has been passed down through the generations and continues to thrive today. Much of its modern success is thanks to Alexandre Mellot, who championed the Loire's potential, expanding vineyards, modernising the winery, and building a strong export presence. Since 1987, Catherine Corbeau-Mellot has been at the helm, strengthening the estate's reputation with her expertise in sales and marketing. Today, Joseph Mellot remains a benchmark producer, known for wines that capture the elegance and character of their terroir.
When to drink:
Great with smoked salmon, grilled prawns, or a herby fishcake - the juicy, citrusy freshness cuts through beautifully. But honestly, it's equally enjoyable on its own.
Suitable for Vegans
Details
| Categories | Wine / White Wine / Crisp & Fresh Whites |
| Country | France |
| Region | Loire Valley |
| Grape Variety | Sauvignon Blanc |
| Vintage | 2023 |
| Volume | 75cl |
| ABV | 12.5% |
| Vegan/Vegetarian | Vegan |
| SKU | ME1K20WN |
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