In a nutshell:
Sweet, spicy Austrian Dopplebock brewed only once a year.
A hugely strong, sweet and spicy Doppleback from Austria's Schloss Eggenberg Brewery. Samichlaus is quite a rarity. It's brewed on only one day of the year, St. Nicholas Day, December 6th and is then fermented and matured for ten months before bottling. Among the strongest beers you'll find this is an ale of stunning complexity. It's sweet, spicy and warming with a long lingering finish.
Style - Winter Ale ABV 14.0% - Very Strong