Circumstance Cabernet Franc by Waterkloof 2021

This is Cabernet Franc, South African style - ripe and fruit-forward, but still true to its roots. The classic aromas of graphite, leafy herbs, and red berries are all there, leading into a palate full of juicy fruit, subtle spice, and a clean, mineral finish that keeps things fresh. It's got depth and complexity in spades, showing off everything this grape can do when given a bit more sunshine. Still unmistakably Cabernet Franc, but with a warmer, more generous style that feels a little more laid-back without losing its sense of place.

A perfect match with hearty, slow-cooked dishes - think beef stew with root veg, lamb shank, or a rich mushroom ragout - as its earthy depth and herbal notes match beautifully with those deep, braised flavours.

Waterkloof is a certified organic and biodynamic estate on the windswept, coastal slopes of the Schapenberg above False Bay, with thriving soils, low yields and long growing seasons providing wonderfully balanced fruit. Cellarmaster Nadia Barnard and her team take a minimal-intervention approach in the cellar, so that the wines are true to the terroir. Behind it all is founder Paul Boutinot, whose wine-making story is closely entwined with the Southern Rhône, where the company he built has been sourcing and crafting blends for decades, and who saw in this South African terrain the chance to bring those Rhône-honed instincts together with a wine farm run in step with his values.