Refosco dal Peduncolo Rosso 2019
Italy, Alto Adige & TrentinoSingle Price:
      £23.50
  
  
  Mixed 6 Price:
      £21.50
  
 
In Stock - 1 available
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              Free England and Wales mainland Delivery on orders over £100
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Free Gift Note service at checkout
Description
      Italy: Alto Adige & Trentino
Firm & Spicy Red
Medium-Bodied - Unoaked
Vegan - ABV 13.0% - 75.0cl
In a Nutshell:
An intense and fruity red from Friuli bursting with wild berry flavours.
The Lowdown:
Refosco dal Peduncolo Rosso - a bit of a mouthful, yes, but in the right hands this Friulian grape makes captivating wines. This one from Russolo is a classic example. A deep purplish hue hints at its intense character, brimming with brambles, dark plums, and black cherries, all underpinned by spicy, earthy notes. A year in oak imparts a robust tannic structure, balancing the wine's lively acidity and promising a long life ahead. An intriguing and delicious taste of north-east Italy.
The Producer
The Russolo family has been making wine in Friuli for over a century, in the process establishing their name as a hallmark of quality. Today, Iginio and Rino carry this on making wines renowned for their concentrated varietal character, a result of meticulous vineyard practices that prioritise low yields and sustainable farming. With organic fertilizers and minimal sulphur use, they nurture their vines, a mix of indigenous Friulian and international varieties, on the well-draining, stony soils around Pordenone.
When to Drink:
With its structure and balance this is a natural partner for a hearty plate of venison or wild duck.
Firm & Spicy Red
Medium-Bodied - Unoaked
Vegan - ABV 13.0% - 75.0cl
In a Nutshell:
An intense and fruity red from Friuli bursting with wild berry flavours.
The Lowdown:
Refosco dal Peduncolo Rosso - a bit of a mouthful, yes, but in the right hands this Friulian grape makes captivating wines. This one from Russolo is a classic example. A deep purplish hue hints at its intense character, brimming with brambles, dark plums, and black cherries, all underpinned by spicy, earthy notes. A year in oak imparts a robust tannic structure, balancing the wine's lively acidity and promising a long life ahead. An intriguing and delicious taste of north-east Italy.
The Producer
The Russolo family has been making wine in Friuli for over a century, in the process establishing their name as a hallmark of quality. Today, Iginio and Rino carry this on making wines renowned for their concentrated varietal character, a result of meticulous vineyard practices that prioritise low yields and sustainable farming. With organic fertilizers and minimal sulphur use, they nurture their vines, a mix of indigenous Friulian and international varieties, on the well-draining, stony soils around Pordenone.
When to Drink:
With its structure and balance this is a natural partner for a hearty plate of venison or wild duck.
Details
| Categories | Wine / Red Wine / Firm & Spicy Red | 
| Region | Alto Adige & Trentino | 
| Country | Italy | 
| Grape Variety | Refosco dal Peduncolo Rosso | 
| Vintage | 2019 | 
| Volume | 75cl | 
| ABV | 13% | 
| Vegan/Vegetarian | Vegan | 
| SKU | RU0D19RN | 
					
              

