Poire, Comte Louis de Lauriston

Poiré, or pear cider is a traditional drink made in the Normandy countryside. This example from the cellars of Comte Louis de Lauriston is made from a blend of several varieties to achieve the right flavour profile. It's bottled part way through fermentation which results in a refreshing natural sparkle. Its intense and aromatic aromas lead onto a very flavoursome and refreshing palate that is both fruity and dry.

Near the quaint town of Domfront in southwest Normandy, Comte Louis de Lauriston has been crafting fine calvados, cider and poiré since 1962. The apples and pears from the orchards around Domfront lend a distinct character to their spirits, resulting in a rich and aromatic calvados.