New Hall Wine Estate, Barons Lane Red 2022
UK, England
Single Price:
£18.50
Mixed 6 Price:
£16.50
In Stock - 6 available
Free Mainland GB Delivery (excl SCT Highlands) on orders over £100
Free Local & London Delivery on orders over £40
Free Click and Collect service
Free Gift Note service at checkout
Free Local & London Delivery on orders over £40
Free Click and Collect service
Free Gift Note service at checkout
Description
In a nutshell:
A smooth, fruit-forward red with soft tannins, shaped by the gentle warmth and long, bright days of Essex's Crouch Valley.
The lowdown:
An elegant, easy-drinking English red made from grape varieties that thrive in our climate. At just 11% ABV, it's light and fresh - a hallmark of the best English reds. Expect juicy black cherry and bramble fruit, with hints of red cherry and a touch of almond for extra finesse. There's a lovely depth too, with dark, ripe fruits balanced by a smoky, peppery kick. The finish is bright and well-structured, making it a good example of what vineyards in Essex's Crouch Valley can achieve.
The Producer:
Most English vineyards cluster along the chalky downs of the south coast, but East Anglia's sunny, dry climate offers equally promising conditions for viticulture. In Essex's Crouch Valley, New Hall Wine Estate has been quietly honing its craft since 1969. Founded by Bill and Sheila Greenwood, the estate remains a family-run operation and a key player in the modern English wine scene. While sparkling wines often steal the limelight in England, New Hall focuses on still wines that truly reflect the unique character of this region - producing fresh, expressive reds and whites that really show what East Anglia's vineyards can achieve.
When to drink:
Great with grilled lamb chops, barbecued sausages, or a hearty pork cassoulet, this smooth, juicy red has enough smoky depth to complement rich, rustic dishes - and it's equally delicious slightly chilled on its own.
Suitable for Vegans
A smooth, fruit-forward red with soft tannins, shaped by the gentle warmth and long, bright days of Essex's Crouch Valley.
The lowdown:
An elegant, easy-drinking English red made from grape varieties that thrive in our climate. At just 11% ABV, it's light and fresh - a hallmark of the best English reds. Expect juicy black cherry and bramble fruit, with hints of red cherry and a touch of almond for extra finesse. There's a lovely depth too, with dark, ripe fruits balanced by a smoky, peppery kick. The finish is bright and well-structured, making it a good example of what vineyards in Essex's Crouch Valley can achieve.
The Producer:
Most English vineyards cluster along the chalky downs of the south coast, but East Anglia's sunny, dry climate offers equally promising conditions for viticulture. In Essex's Crouch Valley, New Hall Wine Estate has been quietly honing its craft since 1969. Founded by Bill and Sheila Greenwood, the estate remains a family-run operation and a key player in the modern English wine scene. While sparkling wines often steal the limelight in England, New Hall focuses on still wines that truly reflect the unique character of this region - producing fresh, expressive reds and whites that really show what East Anglia's vineyards can achieve.
When to drink:
Great with grilled lamb chops, barbecued sausages, or a hearty pork cassoulet, this smooth, juicy red has enough smoky depth to complement rich, rustic dishes - and it's equally delicious slightly chilled on its own.
Suitable for Vegans
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