Menetou-Salon 'Les Thureaux', Joseph Mellot 2024

Menetou-Salon is a bit of an insider's secret. Like its famous neighbours, Sancerre and Pouilly-Fumé, it's all about Sauvignon Blanc - with maybe a slightly softer, more fruit-forward style that's quite appealing. This one bursts with tropical and citrus aromas, while flavours of peach and watermelon add a juicy, rounded charm. There's a distinct mineral streak too, giving it that hallmark Loire freshness and balance. Altogether, it's a beautifully weighted, vibrant white that delivers everything good about Upper Loire Sauvignon - but at a more approachable price than the big names. An understated gem worth discovering.

Great with smoked salmon, grilled prawns, or a herby fishcake - the juicy, citrusy freshness cuts through beautifully. But honestly, it's equally enjoyable on its own.

A pillar of Sancerre winemaking, Joseph Mellot has an impressive 500-year history, with roots dating back to 1513. This family-run estate has been passed down through the generations and continues to thrive today. Much of its modern success is thanks to Alexandre Mellot, who championed the Loire's potential, expanding vineyards, modernising the winery, and building a strong export presence. Since 1987, Catherine Corbeau-Mellot has been at the helm, strengthening the estate's reputation with her expertise in sales and marketing. Today, Joseph Mellot remains a benchmark producer, known for wines that capture the elegance and character of their terroir.