Frangelico
ItalySingle Price:
£19.00
In Stock - 3 available
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DESCRIPTION
In a nutshell:
A surprisingly delicate hazlenut and herb liqueur originating in the Piedmont hills of northern Italy.
The lowdown:
Frangelico is made from toasted Tonda Gentile hazelnuts from Piedmont combined with coffee, cocoa and vanilla. The result is a sweet, yet well balanced liqueur with a rich texture with a delicate hazelnut flavour with hints of vanilla and dark chocolate. It's wonderfully smooth with a long, lingering finish. It makes a good ingredient in a surprising number of drinks and worth trying in a shot glass poured straight from the freezer.
Suitable for Vegans
A surprisingly delicate hazlenut and herb liqueur originating in the Piedmont hills of northern Italy.
The lowdown:
Frangelico is made from toasted Tonda Gentile hazelnuts from Piedmont combined with coffee, cocoa and vanilla. The result is a sweet, yet well balanced liqueur with a rich texture with a delicate hazelnut flavour with hints of vanilla and dark chocolate. It's wonderfully smooth with a long, lingering finish. It makes a good ingredient in a surprising number of drinks and worth trying in a shot glass poured straight from the freezer.
Suitable for Vegans
PRODUCER
Frangelico

First created in 1978 the origins of this hazelnut and herb liqueur reputedly lie in a drink made by monks in the hills of Piedmont during the seventeenth century. It's named after one of their number, Father Angelico, and as a reminder comes in a bottle shaped like a monk's habit complete with rope belt. The brand is these days owned by the large Italian drink conglomerate Gruppo Campari.
Producer WebsiteDETAILS
Categories | Spirits & Liqueurs / Liqueurs, Cremes Etc / Herb Liqueurs |
Country | Italy |
Volume | 70cl |
ABV | 20% |
Vegan/Vegetarian | Vegan |
SKU | CA2KZZJN |
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