Papagiannakos Savatiano Old Vines 2024

It's the old-vine versions of Savatiano, Greece's main white variety, that are most worthy of attention because of the depth and concentration low yields bring. This is a classic expression: 50-year-old, unirrigated vines lead to a wine with lightly savoury aromas, herbal notes and a delicate florality. Ripe stone fruit flavours lead into a rounded, textural mouthfeel, with a crisp, citrusy finish completing the picture.

This has the capacity to develop further over the next couple of years. Try it with pork chops and lemony potatoes, where its citrus edge and texture find a natural match.

Papagiannakos is one of the leading wineries of Mesogia, the picturesque region east of Athens often considered its 'stockbroker belt' and the historic heart of Attica's wine production. Founded in 1919, it's now run by Vassilis Papagiannakos, continuing four generations of family winemaking. From around 30 hectares of vines, the estate grows native varieties including Savatiano — the region's heritage grape — alongside Malagouzia, Assyrtiko and Agiorgitiko, plus the more recently planted Cabernet Sauvignon and Merlot. Their ambition and identity with the region show clearly in the authenticity of their wines.