In a nutshell:
A full, rich and fruity Napa Valley Pinot Noir made by one of the best wineries in North America.
Robert Mondavi started his winery in 1966 with an aim to make the best Napa Valley wine possible, and since then he has made some of the best wine in America. This Reserve Pinot comes from the cooler, foggy Carneros area in the south of Napa Valley, well suited to Pinot and Chardonnay grapes. Hand harvested in the cool early morning , to help retain those fruity, delicate flavours, and then sorted prior to fermentation before being left to mature in French oak barrels for 9 months.
When to drink:
This wine will happily keep and evolve over the rest of the decade.