In a nutshell:
An outstanding Chablis from one of the region's finest producers.
Care and attention to detail is one of the hallmarks of William Fèvre and it certainly shows in their 'Domaine' Chablis. All the fruit for this wine is hand-harvested and lightly pressed to maximize freshness. A very small proportion, about 5-10%, of the wine is vinified and aged in French oak barrels which gives the characteristic Fèvre hint of creaminess to the finished wine. It has aromas of citrus fruits and green apple leading on to a dry, supple palate with vibrant fruit, mineral flavours and a fresh, clean acidity.
When to drink:
An elegant yardstick by which a lot of other Chablis is measured. Chicken, creamy pasta and fish dishes are good pairings here.